Mexico City, Mexico

Mexico City Downtown Food Tour

with Sabores M.

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3 reviews

Sabores M.

THE REAL MEXICAN FOODIE EXPERIENCE!

Taste the best Mexican food in 4.5 hours! – A gastronomic adventure through the traditional flavours of Mexico, from pre-Hispanic food to contemporary culinary dishes. Explore the most important Aztec market, drink in a typical cantina and be delighted with street food. A unique and delicious experience in the Mexico City’s Historical Centre, you will eat authentic Mexican food!

Travel across the history of Mexico! – Walk through the streets of Mexico City to learn about their stories, the emblematic buildings and be amazed with the legends that have made Downtown Mexico City a magical place for 700 years.

Make a Reservation

$65
per person
for 4.5 hours


Instant Book Times

Nov 22
12:00 pm
Nov 23
12:00 pm
Nov 24
12:00 pm
Nov 25
11:00 am
Nov 26
11:00 am
Nov 27
12:00 pm
Nov 28
12:00 pm
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Your Insider
Sabores M.

Sabores Mexico Food Tours (est. 2012) is an innovative food tour company that extols Mexican gastronomy, architecture, culture and history in a unique and attractive way to locals and tourists in Mexico City in which all your senses are exalted. In a food tour locals and tourist in Mexico City will discover the most attractive eateries, and live a unique and off the beaten path cultural experience. The concept is created from the necessity of finding new spots, interesting stories and to be close to the places that are more beautiful and with a lot history. Our service is based on the quality we offer, with the combination of the culinary traditions and life style of Mexico City that we get from visiting off the beaten path places. We are proud to be Mexicans and that is why we are committed to guarantee you a safe and fun experience with personalized attention, guided by a professional team that with passion will take you into a culinary journey to explain Mexican culture. Full profile


3 Reviews

Gerry K.

Ernesto just led the best food tour I have ever taken. Plus he is a wealth of information on both the food history, and Mexican history. He is a proud countryman, and makes the city come alive. He is also patient, and gracious with each person on the tour, as well as the vendors feeding us. What a nice young man, and a great concept.


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