Paris, France

Easy Paris: Make the Most of Your Stay

with Amandine D.

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Amandine D.

Make the post of your stay in the City. Receive our suggestions and recommendations of things to do and see while you are here. We will book for you in advance Museum and event tickets and tables in the best local restaurants. Everything will be ready for you when you arrive!
You can also have access to our exclusive services like wine tasting, gourmet tour, private guided tour... An opportunity to have a great bite of real parisian life. Who is "we"? Rue Amandine's team, Native parisians, willing to share their love of the city (you may the reviews on

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up to 20 people
for 3 days

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Amandine D.

I'm Amandine, happy founder of Rue Amandine, my "little" travel agency, I created 4 years ago. I was born in Paris 30-something years ago (not so easy to find a Paris native in Paris!) and grew up in a milieu where French art de vivre is key. I loves Paris, where I have my habits but where I always keeps room for surprise. I'm the one friends and colleagues have always kept calling asking “Where could I take my parents for dinner?”, “What would you suggest for an anniversary?”, “It’s so sunny today, where can we have a brunch ?”, “Anything good being played ?”. I like going out to concerts, movies, exhibitions, partying or spending quiet times with family and friends by the fireplace or in a sunny park. I love good food (and good wine!), either the homemade one or the one you can find in selected restaurants. I feel truly sorry when I see disoriented tourists sitting in a place that won’t offer good value for money. I love travelling, discovering new parts, new cultures, new tastes, reaching new summits, and can’t wait until the next time when I will be able to go for a trip around the World (has to keep working on Rue Amandine before!). I can speak English and Spanish (and French of course) but would like so much to learn other languages. After studying in HEC Management School and working for 11 years in big Advertising Agencies (10 years at TBWA), I left the top management position she had achieved, deciding that after working for brands to make them bigger, I wanted to work for people to make them happier. Here I am, greatly helped by my team, with this ambitious project of making visitors experience Paris like only Parisian can. Full profile Leave a Review

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