What's for dinner?
This is the kind of question you would ask at your home. Leave these questions behind and hang out in the secret alleys of Istanbul for food with a local food anthropologist.
Let's discover how you can turn a chicken into a desert? What are the best parts of animal for a soup? Which fish is the one you can only find in Istanbul?
We start with a traditional breakfast next to do Bosphorus in the morning. Then visit some nice restaurants on our way to the city center and end up near Taksim square to have street food.
You might not want to miss it.
*Food prices are included. I will send you the pictures taken from our trip.
Hungry, most of the time, anthropologist, good reader, sometimes writer, amateur swimmer, eater, food writer, critic, quasi-narrator. I was born, raised, educated, have read, wrote and ate in Istanbul for most of my life except from the four years when I was living in Amsterdam. Together, we can explore the darkest, tastiest, the "other" Istanbul, which you cannot find on the travel accounts. Full profile ⋅ Leave a Review
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